About

Established in 1978


Board and Staff Members

President - Doug Warren; Vice President - Scott Smith; Secretary - Elaine Hofstadter; Treasurer - Cassie Rewis. Additional Members: Sophina Nunez, Cindy Ashton, Adrianna Lower-Stephenson, Chris Jacobson, Kelli Leese, Telisha Packard. Food Bank Director - Stephanie McMillen Sherry; Administrative Manager - Georgia Christy; Operations Manager - Tammy McMurray; Warehouse Manager - John Gilbert